Non-Celiac Gluten Sensitivity Triggers Gut Dysbiosis, Neuroinflammation, Gut-Brain Axis Dysfunction, and Vulnerability for Dementia

Non-Celiac Gluten Sensitivity Triggers Gut Dysbiosis, Neuroinflammation, Gut-Brain Axis Dysfunction, and Vulnerability for Dementia

Hey guys, interesting that non-celiac gluten sensitivity and the inflammation in our gut microbiota can lead to dysfunction and systemic inflammation in our bodies however these authors believe that there could be therapeutic measures that can be done to prevent our vulnerability to Alzheimer’s disease and cognitive dysfunction.

  • The non-celiac gluten sensitivity (NCGS) is a chronic functional gastrointestinal disorder which is very common worldwide. The human gut harbors microbiota which has a wide variety of microbial organisms; they are mainly symbiotic and important for well being. 
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Migraine Associated with Gastrointestinal Disorders: Review of the Literature and Clinical Implications

Migraine Associated with Gastrointestinal Disorders: Review of the Literature and Clinical Implications

Hey guys, when I think of migraines, I just think of a tremendous amount of pain. Headaches were always something of an issue for me as a child and then I made the leap to official migraines in my early twenties and talk about debilitating and ouchy. Yes there are tons of medication out there for migraines; however lucky for me I only had four to six monsters a year, my then neurologist suggested I take medication 365 days a year to prevent them and that just wasn’t me, so I had to find alternative means to deal with them. One way was to steer clear of certain foods that would trigger headaches like dairy, processed meats and chocolate… don’t remember wheat, barley or rye ever being on any of those lists. How about you? 

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